TSUYUHIKARI OG Oolong Tea

A Bold Japanese Oolong with Coffee-Like Character

Experience the distinctive flavor of our premium OG Oolong from Shizuoka, Japan. This exceptional tea features a dark brownish-green appearance and captures the essence of mountain terroir in its wilted, complex aroma.

Distinctive Profile

Enjoy a full-bodied cup with remarkable depth reminiscent of coffee or black tea. This unique oolong delivers pronounced astringency beautifully balanced with strong umami notes—a sophisticated flavor experience for discerning tea drinkers.

Premium Cultivation

Harvested twice annually using the esteemed TSUYUHIKARI cultivar—a hybrid of SIZU7132 and ASATSUYU known for its extraordinary umami intensity and distinctive aroma. With medium caffeine content and a significant roasting level of 6, this tea offers substance and character in every cup.

Perfect Brewing

• Tea leaves: 1 tsp (4g)
• Water temperature: 95°C (203°F)
• Water amount: 200ml (6.76oz)
• Steeping time: 150 seconds (2min 30sec)

Master Crafted

Lovingly roasted to perfection by Master SAKUYA, this tea captures the legendary essence of TSUYUHIKARI. Its robust character makes it ideal to enjoy plain, allowing you to fully appreciate its complex flavor profile and distinctive mountain aroma.

Discover a tea that transcends the typical oolong experience—offering greater flavor and body than watery sencha while maintaining the complex character that makes Japanese teas exceptional.