Kukicha green tea

A Symphony of Balance and Sweetness

Discover the harmonious blend of dark green sencha leaves and yellow stems in our Kukicha (茎茶). This unique mixture offers a pale yellow-green liquor that carries a toasted grassy aroma. With a smooth, balanced taste, this tea unveils toasty and grassy notes that enchant the palate.

Tea Tale: Crafted from a thoughtful blend of leaves and stems, Kukicha showcases the art of balance. The infusion delights with a toasted grassy fragrance that guides you into a world of tranquility. The flavor profile, both toasty and grassy, culminates in a naturally sweet finish – a testament to the stems' higher sugar content.

Brewing Instructions:

• Use 3g of Kukicha in 300ml of water.
• Brew at 70°C (158°F) for 1-2 minutes.
• For a cool summer treat, try cold brewing! Add 5-7g to 1 liter of cold water and refrigerate overnight.

Tea Details:

• Origin: Japan
• Ingredients: Dark green sencha leaves, yellow stems
• Sweet Finish: The stems' natural sweetness lends a unique character to this tea.
• JAS Organic Certification: Crafted with care and certified organic.

Immerse yourself in the art of balance with Kukicha – order now and experience a cup that dances between toasty richness and grassy vibrancy. Let the soothing flavors guide you on a journey of taste and tranquility.