Hathikuli estate green tea

Where Elephants Roam and Tea Flourishes

Experience the rare elegance of our Hatikuli Estate Green Tea—a distinguished offering from a sanctuary where nature and artisanal tea cultivation exist in perfect harmony. Nestled alongside the renowned Kaziranga National Park in Assam, India, the Hatikuli garden derives its poetic name from "Hati" (elephant) and "Kuli" (often), honoring the majestic elephants that regularly traverse these pristine grounds.

This exceptional green tea represents a beautiful departure from Assam's black tea tradition while maintaining the region's distinctive character. The leaves present an uncommon appearance for Assam—open and wiry with a captivating, matte light green iridescence that reflects their organic cultivation and careful processing.

Artisanal Craftsmanship

Each leaf tells a story of meticulous care: young shoots are selectively hand-plucked from premium Clonal tea bushes, then immediately steamed to preserve their vibrant freshness. The leaves undergo gentle rolling and drying, a process that honors traditional craftsmanship while protecting the tea's delicate flavor profile and beneficial properties.

Tasting Notes

In the cup, this Hatikuli green tea reveals its noble character through a fresh, clean infusion that balances the brightness of premium green tea with subtle hints of Assam's natural strength. The liquor offers notes of sweet vegetation with a pleasantly rounded mouthfeel—a testament to both its terroir and organic cultivation methods.

Savor this rare treasure hot or chilled, allowing yourself to be transported to the verdant landscapes where elephants roam and exceptional tea flourishes under the watchful care of dedicated artisans committed to sustainable, organic cultivation.